London Broil With Brussels Sprouts in a Pecan Butter Sauce Recipe
This is a great meal for anyone to try whether a novice cook or intermediate. I will list in detail on how to prepare this meal from start to finish. It should take no more than 45 minutes from start to finish.
Ingredients needed for the London Broil:
6 to 8 ounce flank steak
T/T = to taste Coarse black pepper and kosher salt
2 Ounces of olive oil, or canola oil
1 Ounce of fresh squeezed Lemon Juice
1-2 cloves of garlic
2 Thyme sprigs
Terms and Techniques used in the Kitchen
Here are some kitchen terms and the meanings for them, so they may be helpful to you when trying to understand the cookbooks on today’s market. They may come in handy to help understand the terminology that chef’s and pastry chefs use in the kitchen when describing items or tasks.